Summary
| Prep Time | 20 mins |
| Total Time | 20 mins |
| Course | Sauce |
| Cuisine | European |
| Servings (Default: 4) |
Ingredients
Ingredients- 1 green pepper (s)
- 1 red pepper (s)
- 1 yellow pepper (s)
- 1 small onion (s), chopped
- Chives, cut into rolls
- 200 g sheep cheese
- 2 tablespoon sour cream
- 1 small clove garlic
Print Recipe
Pin Recipe Instructions
- Wash and core the 3 peppers, dice and place in a bowl. Add the chopped onion. Then add the sheep`s cheese and sour cream and mix with the bell pepper and onion. Finally, season with chives, garlic, salt and pepper.
- Tastes delicious as a spread or for bruschetta. Or simply for dipping.
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