Parmesan Potatoes

Summary

Ingredients

• 6 medium potato (s)
• 1 tablespoon olive oil
• 0.5 teaspoon ½ garlic powder
• 1 teaspoon salt
• 1 teaspoon paprika powder
• 0.25 teaspoon ¼ pepper
• 3 tablespoon parmesan, grated

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Instructions

1. Preheat the oven to 200 °.
2. Wash, peel and cut the potatoes into even 2 cm cubes.
3. Put the potato cubes in a bowl, add oil. Mix the garlic powder, salt, pepper, paprika and parmesan and sprinkle over the prepared potatoes, mix carefully. Then pour into a refractory tin.
4. Cook in the oven for 45 minutes. Stir carefully every 15 minutes so that the potatoes brown on all sides.
5. Fits as a side dish to various meat dishes, as well as a main meal with lettuce.