Pasta

Pasta Bake with Tomatoes, Tuna and Sheep Cheese

by Editorial Staff

Summary

Prep Time 20 mins
Total Time 20 mins
Course Side Dish
Cuisine European
Servings (Default: 4)

Ingredients

  • 1 packet pasta
  • 2 small Can (s) tomato (s), peeled
  • 1 can tuna
  • 1 pack sheep`s cheese
  • some cream
  • pepper
  • salt
  • oregano
  • Paprika powder
  • Curry powder
Pasta Bake with Tomatoes, Tuna and Sheep Cheese
Pasta Bake with Tomatoes, Tuna and Sheep Cheese

Instructions

  1. Cook the pasta as usual.
  2. Put the peeled tomatoes in a saucepan and simmer for 5 minutes. Then add the can of tuna and season with salt, pepper, oregano and curry paprika powder. Finally, add a dash of cream so that the sauce is nice and creamy.
  3. Put the pasta with the sauce in a baking dish, sprinkle with sheep`s cheese and mix a little. Baked in the oven for 15 minutes at 180 ° C.
Editorial Staff

About Editorial Staff

The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.

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