Salads

Pasta Salad, Classic

by Editorial Staff

Summary

Prep Time 30 mins
Total Time 2 hrs 30 mins
Course Salad
Cuisine European
Servings (Default: 8)

Ingredients

  • 500 g penne riate or similar
  • 1 glass salad cream (Miracle Whip Balance), large glass
  • 0.5 ½ glass gherkins, sliced
  • 200 g poultry sausae, cut into small cubes
  • 1 clove (s) garlic, pressed
  • a bit salt
  • some pepper, freshly ground
  • 1 pinch (s) sugar
  • 1 tablespoon stock, grained
  • 1 small Can (s) peas
Pasta Salad, Classic
Pasta Salad, Classic

Instructions

  1. Cook the pasta al dente according to the instructions on the packet.
  2. Mix Miracle Whip with the remaining ingredients and add some of the cucumber water.
  3. Let the pasta cool and mix into the dressing.
  4. Let it steep for 1-2 hours in the refrigerator and add a little more seasoning if necessary.
  5. I`ve been making this pasta salad for all parties for years, it`s easy to make, not too fat and always goes down well.
Editorial Staff

About Editorial Staff

The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.

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