Peach Fruit Spread with White Currants

by Editorial Staff

Summary

Prep Time 30 mins
Total Time 30 mins
Course Breakfast
Cuisine European
Servings (Default: 1)

Ingredients

  • 700 g peach (s), (prepared)
  • 300 g currants, white
  • 300 g suar
  • 50 g suar, brown
  • 1 pck.Gelfix 3: (powder, not the sugar!)
Peach Fruit Spread with White Currants
Peach Fruit Spread with White Currants

Instructions

  1. Puree the fruits and then cook a fruit spread according to the instructions on the packet with the sugar and the gelation fix. Pour into boiled glasses and close tightly. Let stand on the lid for 5 minutes and then let cool down completely.

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