Pear with Feta
by Editorial Staff
Summary
| Prep Time | 15 mins |
| Total Time | 15 mins |
| Course | Appetizers & Snacks |
| Cuisine | European |
| Servings (Default: 4) |
Ingredients
- 1 can pear (s)
- 1 packet feta cheese
- 2 tablespoon honey
- 3 tablespoon olive oil
- 4 clove (s) garlic, finely chopped
- some oregano
Print Recipe
Pin Recipe Instructions
- Cut the pears into wedges and place in a flat, sealable container. Crumble the feta and spread over it. Likewise the garlic. Mix oil, honey and oregano and drizzle over it.
- Let it steep in the refrigerator overnight. Just before serving, take them out of the refrigerator and shake well.
- Serve with white bread.
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