Summary
| Prep Time | 15 mins |
| Total Time | 15 mins |
| Course | Baking |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
Ingredients- 250 g butter
- 4 egg (s)
- 250 grams sugar
- 300 g flour
- 1 packet baking powder
- 1 lemon (s), grated zest
- 1 can pineapple, pieces, drained well
- 100 g desiccated coconut
- Grease for the tin
Print Recipe
Pin Recipe Instructions
- Mix the softened butter with the eggs and sugar until frothy. Mix in the flour, baking powder and lemon zest.
- Spread the dough on a greased tray, spread the pineapple pieces on top and sprinkle the desiccated coconut on top.
- Bake at 200 ° C for 20-25 minutes.
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