Pineapple – Strawberry – Punch

by Editorial Staff

Summary

Prep Time 20 mins
Total Time 8 hrs 20 mins
Course Drinks
Cuisine European
Servings (Default: 6)

Ingredients

  • 1 pineapple, fresh
  • 500 g strawberries, fresh
  • 200 ml rum, white
  • 2 bottles sparkling wine
  • some sweetener, liquid
Pineapple – Strawberry – Punch
Pineapple – Strawberry – Punch
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Instructions

  1. Peel the pineapple and cut into small cubes, pour the rum over it and let it steep in the fridge overnight.
  2. Just before serving, wash, clean and quarter the strawberries, add to the pineapple pieces in the rum, pour over sparkling wine and season with sweetener. Serve ice cold.

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