Summary
| Prep Time | 30 mins |
| Total Time | 30 mins |
| Course | Baking |
| Cuisine | European |
| Servings (Default: 12) |
Ingredients
Ingredients- 500 g plums (plums)
- 4 egg (s)
- 150 grams sugar
- 1 point vanilla sugar (bourbon)
- 175 g flour (wheat flour)
- 1 teaspoon Baking powder
- 100 g butter, melted
- 50 ml whipped cream
For covering:
- 75 g butter
- 75 grams sugar
- 2 tablespoon honey
- 0.5 teaspoon ½ cinnamon, ground
- 25 g flour (wheat flour)
- 125 g almond (s), sliced
Print Recipe
Pin Recipe Instructions
- For the dough, wash the plums, dry them, cut in half, stone and cut into pieces.
- Beat the eggs with the hand mixer with beater on high speed with the sugar and van sugar (add tablespoonful) in 1 ½ - 2 minutes until frothy.
- Mix the flour with the baking powder, sieve and stir in portions. Carefully stir in the butter. Finally stir in the cream.
- Put the dough in a greased springform pan (approx. 28 cm Ø) and cover with the plums, bake.
- Electric stove approx. 200 ° (preheated), hot air approx. 180 ° (not preheated), gas: level 3-4 (preheated)
- Baking time: 15-20 minutes
- For the topping, heat the butter, sugar, honey and cinnamon. Stir in the flour and almonds and bring to the boil briefly. Spread the mixture on the pre-baked cake and finish baking.
- Baking temperature - see above-
- Baking time: about 15 minutes
About Editorial Staff
The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.
Get FREE Recipe Gifts now. Or latest free cooktops from our best collections.
Disable Ad block to get all the secrets. Once done, hit any button below