Summary
| Prep Time | 5 mins |
| Cook Time | 10 mins |
| Total Time | 15 mins |
| Course | Breakfast |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
Ingredients- 2 egg (s)
- 1 banana (s)
- 3 teaspoon chia seeds
- 2 tablespoon applesauce
- 15 drops stevia
- 1 pinch (s) cinnamon
- 1 pinch (s) baking soda
- 1 tablespoon coconut oil
- Fruit your choice
Print Recipe
Pin Recipe Instructions
- Separate 1 egg. Beat egg whites with baking soda until stiff.
- Mix the egg yolk, 1 egg, banana, chia seeds, applesauce, stevia and cinnamon with the hand blender. Fold in the egg whites.
- Let coconut oil get hot in a pan. Reduce the heat and spread the dough thinly. Bake the pancake until golden brown on both sides.
- Decorate with fruit of your choice and serve.
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The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.
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