Prosecco – Orange Cream

Summary

Prep Time	30 mins
Total Time	30 mins
Course	Dessert
Cuisine	European
Servings (Default: 4)

Ingredients

0.5 liter ½ orange juice, squeezed
1 point pudding powder, vanilla
2 tablespoon sugar
1 point vanilla sugar
liter ⅛ sparkling wine, (Prosecco)
250 ml whipped cream, (cream)

For the set:

Chocolate decor (chocolate flakes)
Orange (n) columns

Instructions

Prepare the pudding as described, but instead of milk use orange juice mixed with Prosecco and let cool.
Beat the cream with vanilla sugar until stiff. Carefully fold in 3/4 of it with the whisk.
Pour the cream into bowls, garnish with the remaining cream, chocolate flakes and orange wedges!

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