Quark-spelled Pizza Dough

by Editorial Staff

Summary

Prep Time 15 mins
Cook Time 20 mins
Total Time 50 mins
Course Main Course
Cuisine European
Servings (Default: 1)

Ingredients

  • 200 g low-fat quark
  • 125 g oil
  • 8 g salt
  • 1 egg (s)
  • 1 pinch (s) sugar
  • 400 g spelled flour
  • 12 g bakin powder
Quark-spelled Pizza Dough
Quark-spelled Pizza Dough

Instructions

  1. Knead all ingredients and leave to rest in the refrigerator for 15 minutes, covered. Preheat the oven to 200 ° C top / bottom heat.
  2. Roll out the dough on a baking sheet and cover as desired. After topping, bake on the middle rack for 20 minutes.
  3. The dough is enough for a tray.

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