Quick Cake with Fruits

by Editorial Staff

Summary

Prep Time 10 mins
Total Time 10 mins
Course Baking
Cuisine European
Servings (Default: 1)

Ingredients

  • 5 egg (s)
  • 0.5 liter ½ flour
  • 1 cup oil
  • 1 packet baking powder
  • 250 grams sugar
  • Fruits, as you like (e.g. apples or cherries from the jar)
Quick Cake with Fruits
Quick Cake with Fruits

Instructions

  1. Mix the ingredients in a mixing bowl and smooth out in a greased baking sheet. Prepare the fruits (peel, core or drain and cut) and press them into the dough (they will be baked). Bake for about ½ hour at 180 - 200 °. Dust with powdered sugar.

About Editorial Staff

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