Summary
| Prep Time | 20 mins |
| Cook Time | 50 mins |
| Total Time | 1 hr 10 mins |
| Course | Baking |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
Ingredients- 3 cups flour
- 2 cups sugar
- 1 cup oil
- 1 cup mineral water, (with sparkling water)
- 1 packet vanilla sugar
- 1 packet baking powder
- 4 egg (s)
- 1 pinch (s) salt
Print Recipe
Pin Recipe Instructions
- I have a cup of 200 ml.
- Process all ingredients one after the other with a hand mixer to form a dough.
- If you stir for a long time, the cake will rise very strongly, so take a slightly larger shape.
- I took a 26cm form.
- Bake at approx. 190 - 200 degrees for 50 minutes.
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