Quick Whole Wheat Chocolate Cake

by Editorial Staff

Summary

Prep Time 15 mins
Total Time 1 hr 15 mins
Course Baking
Cuisine European
Servings (Default: 1)

Ingredients

  • 300 g suar
  • 350 g flour (wheat or whole rain spelled)
  • 250 g butter
  • 4 egg (s)
  • 3 tablespoon cocoa powder
  • 5 g bakin soda
  • 200 g sour cream
  • 5 tablespoon milk
Quick Whole Wheat Chocolate Cake
Quick Whole Wheat Chocolate Cake

Instructions

  1. Simply stir all (room-warm) ingredients together thoroughly.
  2. Put the dough in a springform pan and bake in the preheated oven at 175 degrees for about 50-60 minutes.

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