Quinoapizza`s Dough

by Editorial Staff

Summary

Prep Time 10 mins
Cook Time 25 mins
Total Time 35 mins
Course Main Course
Cuisine European
Servings (Default: 1)

Ingredients

  • 1 cup quinoa
  • 2 cup water or vegetable broth
Quinoapizza`s Dough
Quinoapizza`s Dough

Instructions

  1. Bring the quinoa with the water or stock to a boil, then simmer on a low heat until the water has boiled off. Stir occasionally. Put the quinoa in the blender and mix into a batter.
  2. Preheat the oven to 200 degrees. Spread the dough on a baking sheet lined with baking paper and bake at 200 degrees for 15 minutes. Now cover with the desired ingredients and put in the oven again for 10 minutes.

About Editorial Staff

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