Radish and Cheese Salad with Harzer

Summary

Ingredients

• 1 bunch radishes
• 200 g Harz cheese
• 3 spring onion (s)
• 150 g natural yourt 1.5% fat
• 2 tablespoon salad cream
• Caraway powder
• Ginger powder
• Chili powder or chili flakes
• Spiced pepper or black pepper from the mill
• salt
• 1 pinch (s) sugar as desired

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Instructions

1. Cut the radishes into slices and dice the Harz cheese. Mix both. Mix the yoghurt and the salad cream and season with the spices. The dressing can be a bit spicier. If you like, add a pinch of sugar and add the dressing to the radish and cheese mixture. Mix well and season again if necessary. Let it steep in the refrigerator for about 1 to 2 hours.
2. Baguette or toasted bread and a cold beer round off the freshness experience perfectly.
3. Tip: If you like a little more color, you can also add a few spring onions to the salad. Looks delicious and is very fresh and flavorful.