Salads

Radish Salad À La Klaumix

by Editorial Staff

Summary

Prep Time 20 mins
Total Time 1 hr 20 mins
Course Salad
Cuisine European
Servings (Default: 4)

Ingredients

  • 1 large radish (s), white, peeled, grated
  • 2 large onions, grated
  • 1 pinch salt
  • 2 chilli pepper (s), red, sliced
  • 5 cloves garlic, young, sliced
  • 2 tablespoon cane sugar
  • 3 cm horseradish, fresh, grated
  • 3 cm ginger, grated
  • 1 tablespoon fish sauce
  • 4 tablespoon rice vinegar
Radish Salad À La Klaumix
Radish Salad À La Klaumix

Instructions

  1. Grate radish with onions and lightly salt, then let stand for 1/2 hour. Express well. Add all other ingredients and mix well. Let it steep in the refrigerator for 1 hour.
  2. If you want, you can add a cucumber. Goes well with BBQ.
Editorial Staff

About Editorial Staff

The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.

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