Summary
| Prep Time | 15 mins |
| Total Time | 25 mins |
| Course | Salad |
| Cuisine | European |
| Servings (Default: 4) |
Ingredients
Ingredients- 2 bunch radishes
- 1 bunch spring onion (s)
- 2 tablespoon rapeseed oil
- 4 tablespoon herb vinegar
- 6 tablespoon water
- 2 tablespoon chives
- salt and pepper
- sugar
Print Recipe
Pin Recipe Instructions
- Finely slice the radishes. Cut the spring onions into thin rings. Put both in a salad bowl and mix together.
- Mix the remaining ingredients for the salad dressing and season to taste. Mix with the salad, let it steep and season it if necessary.
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