Raffaello White Hot Chocolate
by Editorial Staff
Summary
| Prep Time | 10 mins |
| Total Time | 10 mins |
| Course | Drinks |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
- 15 cl milk
- 5 cl cream
- 2 cl coconut syrup
- 6 piece (s) chocolate, white
- 4 sweets (Raffaello)
- cream (spray cream)
For decoration:
- Desiccated coconut
Print Recipe
Pin Recipe Instructions
- First warm the milk and then add the cream, syrup and chocolate, stir everything in until the chocolate has melted.
- While the milk is warming up, the Raffaello are chopped up and poured into the mug, then pour the hot chocolate milk over everything.
- Then top everything with spray cream and sprinkle the desiccated coconut on top as a decoration.
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