Raspberry Marble Bundt Cake
by Editorial Staff
Summary
| Prep Time | 30 mins |
| Cook Time | 1 hr |
| Total Time | 1 hr 30 mins |
| Course | Baking |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
- 240 g butter
- 240 g suar
- 1 packet vanilla sugar
- 240 g flour
- 1 packet baking powder
- 4 egg (s)
- 120 g raspberries
- 1 tablespoon rum
- 150 ml orange juice
- 3 tablespoon cocoa powder
- Fat and flour for the mold
For decoration:
- some chocolate, dark
- some raspberries
- some sugar pearls
Print Recipe
Pin Recipe Instructions
- Mix the butter with the sifted sugar, vanilla sugar and rum until frothy. Gradually stir in the egg yolks. Mix the flour with the baking powder and stir sifted alternately with the orange juice into the yolk mixture. Beat the egg white into snow and fold in.
- Preheat the oven to 175 ° C.
- Divide the dough and mix one half with the cocoa powder. Put the light dough and the dark dough alternately in a greased and floured bundt cake pan. Put the raspberries all over the batter. Pull through the dough with a fork.
- Bake the cake in the preheated oven at 175 ° C for about 50 - 60 minutes.
- Let the Gugelhupf cool down and turn it out. Garnish with softened dark chocolate, raspberries and sugar pearls.
Also Like
The perfect marble cake in bundt cake recipe with a picture and simple step-by-step instructions. More...
The perfect juicy marble bundt cake recipe with a picture and simple step-by-step instructions. More...
The perfect mini marble bundt cake recipe with a picture and simple step-by-step instructions. More...
The perfect spelled – marble – bundt cake recipe with a picture and simple step-by-step instructions. More...
The perfect zucchini marble bundt cake recipe with a picture and simple step-by-step instructions. More...
The perfect bundt cake recipe with a picture and simple step-by-step instructions. More...
A perfect finish to almost any holiday feast is a cake. And most people don’t buy it off the shelf. Of course, because it is almost always difficult and long to cook. But try it anyway! Cook: 3 hour Servings: 8 Ingredients Egg – 6 Pieces Powdered sugar – ...
Delicious, tender, fluffy cupcake. Ingredients Butter at room temperature – 170 g Sugar – 170 g Eggs – 3 pcs. Soda – 0.5 teaspoon. Apple cider vinegar – 1 tablespoon. Flour – 250 g Cocoa – 1.5 tablespoons Directions Beat butter with sugar and vanilla unti...
The perfect marbled cake recipe with a picture and simple step-by-step instructions. More...
The perfect chocolate – bundt cake recipe with a picture and simple step-by-step instructions. More...
The perfect cinnamon – bundt cake recipe with a picture and simple step-by-step instructions. More...
The perfect classic bundt cake recipe with a picture and simple step-by-step instructions. More...
The perfect coffee – bundt cake recipe with a picture and simple step-by-step instructions. More...
The perfect crunchy bundt cake recipe with a picture and simple step-by-step instructions. More...
The perfect eggnog bundt cake recipe with a picture and simple step-by-step instructions. More...
The perfect birthday bundt cake recipe with a picture and simple step-by-step instructions. More...
The perfect bundt cake with eggnog recipe with a picture and simple step-by-step instructions. More...
The perfect bundt cake with raisins recipe with a picture and simple step-by-step instructions. More...
The perfect cappuccino bundt cake recipe with a picture and simple step-by-step instructions. More...
The perfect carrot bundt cake recipe with a picture and simple step-by-step instructions. More...
Comments for "Raspberry Marble Bundt Cake"
 |
 |
 |
 |
Get FREE Recipe Gifts now. Or latest free cooktops from our best collections.
Disable Ad block to get all the secrets. Once done, hit any button below
|
|
|
|