Raspberry Smoothie
by Editorial Staff
Summary
| Prep Time | 2 mins |
| Total Time | 2 mins |
| Course | Drinks |
| Cuisine | European |
| Servings (Default: 2) |
Ingredients
Ingredients- 100 g raspberries
- 150 g yourt, low-fat
- 0.5 teaspoon ½ vanilla sugar
Print Recipe
Pin Recipe Instructions
- Wash and clean the raspberries. Finely puree half of the raspberries with yoghurt in a mixer or with a stirring stick, season with vanilla sugar and pour into a glass. Lightly mash the remaining raspberries and fold them into the yogurt.
About Editorial Staff
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