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Raspberry Yogurt Shake

by Editorial Staff

Summary

Prep Time 5 mins
Total Time 5 mins
Course Drinks
Cuisine European
Servings (Default: 1)

Ingredients

  • 100 g raspberries, fresh (alternatively frozen berries)
  • 150 g yourt
  • 1 tablespoon lemon juice
  • 1 tablespoon maple syrup
Raspberry Yogurt Shake
Raspberry Yogurt Shake

Instructions

  1. Wash the raspberries quickly and whisk for a few minutes with the yogurt, lemon juice and maple syrup in a blender or with the hand blender.
  2. Pour the shake into a large glass and serve chilled.
  3. If you prepare the shake in the morning, you can take it with you to the office in a screw-top jar or a well-sealable plastic container. Shake it well again before drinking.
Editorial Staff

About Editorial Staff

The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.

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