Rice Dish

by Editorial Staff

Summary

Prep Time 40 mins
Cook Time 20 mins
Total Time 1 hr
Course Side Dish
Cuisine European
Servings (Default: 4)

Ingredients

  • 130 g lon rain rice
  • 150 g yourt
  • 100 ml cream
  • 1 bag vanilla sugar
  • possibly sugar if necessary
  • 1 apple (Braeburn)
  • 1 apple (Delicius)
  • 3 tablespoon apple juice
  • 0.5 ½ teaspoon, leveled cinnamon
  • 0.5 ½ teaspoon, leveled honey
  • 1 splash lime juice
Rice Dish
Rice Dish

Instructions

  1. Peel the apples and cut them into not too small pieces. Put the apple juice, cinnamon, honey and lime juice in a saucepan and cook for about 15 minutes. The apple pieces shouldn`t disintegrate. Let cool down.
  2. Cook the rice without salt and let it cool in a colander. Then pour into a bowl.
  3. Add the yogurt to the cooled rice. Beat the cream with a packet of vanilla sugar until stiff and carefully fold into the rice with the apple pieces with a fork. Possibly sweeten with a little sugar to taste.
  4. Now just enjoy.

About Editorial Staff

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