Risotto with Chicken Liver and Porcini Mushrooms

by Editorial Staff

Summary

Prep Time 30 mins
Total Time 2 hrs 30 mins
Course Main Course
Cuisine European
Servings (Default: 4)

Ingredients

  • 250 g chicken liver (s), (even finer: liver from pheasant or partride)
  • 100 g ham (pancetta)
  • 50 g porcini mushrooms, freshly rated into thin slices (oes well with the truffle slicer)
  • 15 g porcini mushrooms, dried
  • 4 tablespoon parmesan, freshly grated
  • 250 g rice (Carnaroli or Vialone)
  • liter ⅛ wine, white, dry
  • 1 liter poultry broth
  • 2 shallot (s)
  • 5 tablespoon butter
  • 1 tablespoon parsley, smooth
  • Salt and pepper, from the mill
Risotto with Chicken Liver and Porcini Mushrooms
Risotto with Chicken Liver and Porcini Mushrooms

Instructions

  1. Soak the dried porcini mushrooms in white wine for at least 2 hours.
  2. Finely dice the pancetta and shallots and stir slowly with 2 tablespoons of butter in a large saucepan over a low heat. Drain the soaked porcini mushrooms well, pour the brew several times through a tea filter and set aside.
  3. Finely chop the soaked mushrooms and add to the shallot-pancetta mixture, also sauté briefly. Scatter the rice and let it turn to glass while stirring. Gradually pour in the hot broth and let the rice swell while stirring constantly. Always pour in enough stock to just cover the rice. Stir in 1 tablespoon butter + parmesan and season with a little salt and fresh pepper.
  4. In the meantime, parry the liver and cut into small pieces. Froth 1 tablespoon butter in a pan, add life and fry. Salt and pepper lightly. Add the mushroom and wine stock, bring to the boil and reduce slightly.
  5. Heat the remaining butter in another pan and briefly fry the fresh porcini mushroom slices over high heat, lightly salt and pepper.
  6. Finely chop the parsley.
  7. Place the risotto on preheated plates, arrange the liver and the porcini mushroom slices on top, sprinkle with a few parmesan slices, pour some parsley on top and serve.
  8. The recipe also tastes very good with rabbit liver with a dry white wine!

Also Like

Risotto Of Porcini Mushrooms

The perfect risotto of porcini mushrooms recipe with a picture and simple step-by-step instructions. More...

Risotto with Porcini Mushrooms

The perfect risotto with porcini mushrooms recipe with a picture and simple step-by-step instructions. More...

Porcini Mushroom Risotto

The perfect porcini mushroom risotto recipe with a picture and simple step-by-step instructions. More...

Porcini Mushroom Pasta with Liver

The perfect porcini mushroom pasta with liver recipe with a picture and simple step-by-step instructions. More...

Risotto with Chanterelles and Porcini Mushrooms

The perfect risotto with chanterelles and porcini mushrooms recipe with a picture and simple step-by-step instructions. More...

Risotto with Dried Porcini Mushrooms

The perfect risotto with dried porcini mushrooms recipe with a picture and simple step-by-step instructions. More...

Chicken with Porcini Mushrooms

Tender chicken fillet is stewed with porcini mushrooms and cream. The dish is served with a side dish such as potatoes, rice or buckwheat. Suitable for lunch or dinner. I recommend trying it! Cook: 30 mins Servings: 2-3 Ingredients Onion – 1 Piece Carrots...

Risotto with Mushrooms, Oyster, Shiitake and Porcini Mushrooms

The perfect risotto with mushrooms, oyster, shiitake and porcini mushrooms recipe with a picture and simple step-by-step instructions. More...

Risotto With Oyster Mushrooms and Dried Porcini Mushrooms

A simple and quick recipe for mushroom risotto – an aromatic, tasty and satisfying dish for the whole family. Cook: 1 hour Ingredients Rice (medium grain) – 300 g Oyster mushrooms – 250 g Dried porcini mushrooms – 100 g Garlic – 4 cloves Bulb onions – 1 p...

Antonia`s Porcini Mushroom Risotto

The perfect antonia`s porcini mushroom risotto recipe with a picture and simple step-by-step instructions. More...

Risotto with Pumpkin, Bacon and Porcini Mushrooms

The perfect risotto with pumpkin, bacon and porcini mushrooms recipe with a picture and simple step-by-step instructions. More...

Porcini Mushroom Risotto in Parmesan Stick

The perfect porcini mushroom risotto in parmesan stick recipe with a picture and simple step-by-step instructions. More...

Prosecco – Risotto with Fried Porcini Mushrooms

The perfect prosecco – risotto with fried porcini mushrooms recipe with a picture and simple step-by-step instructions. More...

Tomato Risotto with Chicken Liver

The perfect tomato risotto with chicken liver recipe with a picture and simple step-by-step instructions. More...

Liver Risotto

The perfect liver risotto recipe with a picture and simple step-by-step instructions. More...

Mushroom and Chicken Risotto

The perfect mushroom and chicken risotto recipe with a picture and simple step-by-step instructions. More...

Chicken Ragout with Porcini Mushrooms

The perfect chicken ragout with porcini mushrooms recipe with a picture and simple step-by-step instructions. More...

Veal Liver with Porcini Mushroom Sauce and Spaetzle

The perfect veal liver with porcini mushroom sauce and spaetzle recipe with a picture and simple step-by-step instructions. More...

Alberto`s Simple Porcini Mushroom Risotto

The perfect alberto`s simple porcini mushroom risotto recipe with a picture and simple step-by-step instructions. More...

Chicken Liver and Mushroom Pate

Chicken liver pate, vegetables, eggs, and mushrooms are an easy snack to prepare. Liver paté with mushrooms can be served on crackers. This is delicious. Servings: 4 Ingredients Chicken liver – 150 g Champignons – 150 g Carrots – 70 g Onions – 70 g Chicke...

Comments for "Risotto with Chicken Liver and Porcini Mushrooms"