Roast Beef Low Cooking Method

by Editorial Staff

Summary

Prep Time 10 mins
Total Time 10 mins
Course Main Course
Cuisine European
Servings (Default: 2)

Ingredients

  • 500 g roast beef
  • salt
Roast Beef Low Cooking Method
Roast Beef Low Cooking Method
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Instructions

  1. Heat the oven to 80 degrees.
  2. Clean and dry the roast beef. Sear the meat on the fat side, then sear all sides for a total of approx. 10 minutes.Bake in the oven for approx. 60 minutes. Brush the meat with salt and leave in aluminum foil for 8 minutes.

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