Roast Beef Low Cooking Method

by Editorial Staff

Summary

Prep Time 10 mins
Total Time 10 mins
Course Main Course
Cuisine European
Servings (Default: 2)

Ingredients

  • 500 g roast beef
  • salt
Roast Beef Low Cooking Method
Roast Beef Low Cooking Method

Instructions

  1. Heat the oven to 80 degrees.
  2. Clean and dry the roast beef. Sear the meat on the fat side, then sear all sides for a total of approx. 10 minutes.Bake in the oven for approx. 60 minutes. Brush the meat with salt and leave in aluminum foil for 8 minutes.

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