Rob Roy

by Editorial Staff

Summary

Prep Time 3 mins
Total Time 3 mins
Course Drinks
Cuisine European
Servings (Default: 1)

Ingredients

  • 60 ml whiskey (scotch)
  • 30 ml vermouth, sweet
  • 1 dash stomach bitter
  • ice
Rob Roy
Rob Roy

Instructions

  1. Put the ice, whiskey, vermouth and bitters in a shaker and shake well. Pour through a sieve into a wine glass. Garnish with maraschino cherries on a skewer.

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