SABO – Noodle – Tuna – Casserole

by Editorial Staff

Summary

Prep Time 30 mins
Total Time 30 mins
Course Main Course
Cuisine European
Servings (Default: 4)

Ingredients

  • 400 g pasta (fusili)
  • 400 g tuna, can
  • 3 egg (s)
  • 250 ml cream
  • 200 g cheese (Gouda), rated
  • Seasoned Salt
  • Cayenne pepper
  • Onion powder
  • Garlic powder
  • curry
SABO – Noodle – Tuna – Casserole
SABO – Noodle – Tuna – Casserole

Instructions

  1. Do not cook the fusili until it is firm to the bite, drain and rinse with cold water. Drain the tuna and pick it apart with a fork. Mix the pasta and tuna. Mix together eggs, cheese and cream, season and mix with the pasta and tuna. Layer the mixture in a mold and bake at 180 ° for about 25-30 minutes.

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