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Salad Dressing – Goes Well with Almost All Green Salads

by Editorial Staff

Summary

Prep Time 10 mins
Total Time 10 mins
Course Salad
Cuisine European
Servings (Default: 2)

Ingredients

  • 1 cup sour cream
  • 4 tablespoon oil
  • 2 tablespoon vinegar
  • salt and pepper
  • sugar
  • Salad herbs, dried or fresh
Salad Dressing – Goes Well with Almost All Green Salads
Salad Dressing – Goes Well with Almost All Green Salads

Instructions

  1. Put the sour cream in a bowl and use a whisk to stir in the oil and vinegar. Season to taste with salt, pepper and sugar. Finally stir in the salad herbs and season to taste again.
Editorial Staff

About Editorial Staff

The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.

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