by Editorial Staff
Prep Time | 10 mins |
Cook Time | 5 mins |
Total Time | 25 mins |
Course | Appetizers & Snacks |
Cuisine | European |
Servings (Default: 6) |
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Of course, I would like to bake a kebab of catfish over hot coals in the fresh air by the river. Having trouble getting out for a picnic? It doesn’t matter, cook a kebab from catfish or burbot according to this recipe and you will delight and surprise you...
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How wonderful it is – hot juicy kebab of catfish, crispy acidified onion, thick tomato juice … And a hot, aromatic fish broth with pieces of boiled fish. Ingredients Catfish (back) – 1 kg Onions (medium size) – 2 pcs. Small lemon – 1 pc. Hot red pepper Gr...
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