Summary
| Prep Time | 10 mins |
| Cook Time | 30 mins |
| Total Time | 40 mins |
| Course | Breakfast |
| Cuisine | European |
| Servings (Default: 2) |
Ingredients
Ingredients- 2 egg (s)
- 2 tablespoon, heaped oatmeal, ground
- 1 teaspoon Baking powder
- 1 squirt lemon juice
- 100 g low-fat quark
- 100 g yourt, up to 1.5% fat
- 100 g cream cheese, up to 1% fat
- 1 handful cherry (s)
- 1 banana (s)
- 1 pinch (s) vanilla powder
- 5 ml sweetener
Print Recipe
Pin Recipe Instructions
- Preheat the oven to 180 degrees top and bottom heat
- Separate the eggs, beat the egg whites with a squeeze of lemon juice until stiff.
- In a second bowl, mix the remaining ingredients, with the exception of the cherries and bananas, to a slightly firmer, creamy mixture. Then carefully fold in the egg white.
- Pour half of the batter into a baking dish, spread the cherries and the sliced banana on top and pour the rest of the mixture over the fruit.
- Bake in the oven for 30 - 35 minutes until golden brown. Let the casserole cool down a little and enjoy lukewarm.
- We eat it at home as a sweet breakfast. It is also very good as a warm dessert
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