Summary
| Prep Time | 10 mins |
| Cook Time | 5 mins |
| Total Time | 1 hr 15 mins |
| Course | Drinks |
| Cuisine | European |
| Servings (Default: 6) |
Ingredients
Ingredients- 375 ml coffee, hot strong black
- 150 grams sugar
- 0.25 liter ¼ cream, unbeaten (cream)
- 0.25 liter ¼ schnapps, fruit brandy (amount to taste - possibly less)
Print Recipe
Pin Recipe Instructions
- Dissolve the sugar in the hot coffee. When the coffee has cooled down, add the cream and finally the fruit brandy. Mix everything well. Can be served immediately.
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