Semolina Casserole with Cherries

Summary

Ingredients

• 0.5 liter ½ milk
• 60 g butter
• 1 packet vanilla sugar
• 100 g semolina
• 200 g suar
• 250 g quark
• 5 egg (s)
• 0.5 ½ glass cherry (s)
• 50 g flaked almonds

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Instructions

1. Put the milk with butter, vanilla sugar, semolina and 100 g sugar in a saucepan and bring everything to a boil. In the meantime, mix the quark with the eggs and 100 g sugar in a bowl. When the semolina has cooked, add it to the bowl, mix everything together and place in a greased casserole dish.
2. Then place the cherries on top and press in a little. Sprinkle with flaked almonds and bake for 30 minutes at 170 degrees.
3. You can also prepare this casserole with other fruit.