Summary
| Prep Time | 15 mins |
| Total Time | 15 mins |
| Course | Sauce |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
Ingredients- 1 point sheep cheese
- 1 bell pepper (s)
- 1 point cream cheese
- 2 cloves garlic
Print Recipe
Pin Recipe Instructions
- Cut the sheep`s cheese into small pieces. Dice paprika (red, yellow or green, depending on which color the dip should be) and mix with cream cheese, sheep`s cheese and garlic using a hand blender. Depending on the desired consistency, add a little more natural yoghurt, sour cream, cream or quark.
- If you like it a little hotter, you can also add chilli.
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