Sauces

Shrimp Sauce

by Editorial Staff

Summary

Prep Time 30 mins
Total Time 30 mins
Course Main Course
Cuisine European
Servings (Default: 2)

Ingredients

  • 1 pack prawns
  • 1 cup cream
  • 3 cloves garlic
  • 1 tablespoon cream cheese
  • some cocktail tomatoes
  • some soy sauce
  • salt and pepper
  • 2 tablespoons oil
  • 1 handful parmesan
  • possibly sauce thickener
Shrimp Sauce
Shrimp Sauce

Instructions

  1. Fry the prawns and the crushed garlic in hot oil. Pour in the cream, simmer. Add the cream cheese, stir in and simmer again until the desired consistency is achieved.
  2. Finally add the quartered cocktail tomatoes, season with soy sauce, salt and pepper. Thicken with sauce thickener if necessary. Serve with spaghetti and parmesan.
Editorial Staff

About Editorial Staff

The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.

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