Summary
| Prep Time | 15 mins |
| Cook Time | 8 mins |
| Total Time | 23 mins |
| Course | Breakfast |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
Ingredients- 4 slices toast bread (whole grain)
- 20 g butter
- 4 slices cheese, variety your choice
- 2 tomato (s)
- Sea salt, from the mill
- Pepper, more colorful, from the mill
- Fat, for the contact grill
Print Recipe
Pin Recipe Instructions
- Grease and preheat the contact grill.
- Butter 4 slices of toast and top 2 slices with 1 slice of cheese each.
- Remove the stem from the tomatoes, cut into approx. 1 cm thick slices, place 2 slices on each of 2 cheese toast slices, season with salt and pepper.
- Place the remaining 2 slices of cheese on top of the tomatoes and the two buttered slices of toast on top of the two cheese and tomato toasts.
- Place on the contact grill, grill until browned and arrange on a plate.
- Garnish with the remaining tomato end pieces and enjoy.
- (The cooking time of the contact grill varies with each manufacturer)
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