Sour Cream – Cherry Cake

Summary

Ingredients

• 4 egg (s)
• 1 cup sour cream
• 1 cup sugar
• 1 cup flour
• 0.5 ½ cup oil
• 1 packet baking powder
• 100 g hazelnuts, round
• 100 g chocolate sprinkles
• 1 glass cherry (s)
• powdered sugar

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Instructions

1. All ingredients are mixed into a dough. Finally, stir in the cherries. Put it in a round springform pan - grease it nicely or lay it out with baking paper. Then the cake is placed in the preheated oven (lower rail) for approx. 50 minutes at 200 ° C.
2. When the cake has cooled down, you can dust it with powdered sugar. We always eat it with a dash of whipped cream. Delicious!