Sour Cream Curd Dessert
by Editorial Staff
Summary
| Prep Time | 10 mins |
| Total Time | 40 mins |
| Course | Dessert |
| Cuisine | European |
| Servings (Default: 3) |
Ingredients
- 200 g sour cream
- 250 g quark, (20%)
- 1 tablespoon honey, liquid
- 1 squirt lemon juice
- 1 can pineapple pieces (430 g)
- 2 tablespoon pineapple juice
- 1 orange (s)
Print Recipe
Pin Recipe Instructions
- Peel the orange and cut into pieces. Drain the can of pineapple over a sieve and collect some of the juice.
- Mix the quark, sour cream, honey, lemon juice and a little pineapple juice with a hand mixer until creamy. Then fold in the orange pieces and pineapple cubes. Pour into dessert glasses, refrigerate for a while and serve.
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