Sour Cream Potatoes

Summary

Prep Time	10 mins
Cook Time	20 mins
Total Time	30 mins
Course	Side Dish
Cuisine	European
Servings (Default: 4)

Ingredients

Instructions

Peel the potatoes, cut into slices and cook until cooked. Peel the garlic and chop very finely.
Fry the bacon and garlic, add the sour cream. Mix with the boiled potatoes. Season with spices and chives to taste.

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