Spaghetti with Chilli, Garlic and Prawns
by Editorial Staff
Summary
| Prep Time | 20 mins |
| Total Time | 20 mins |
| Course | Main Course |
| Cuisine | European |
| Servings (Default: 4) |
Ingredients
- 500 g spahetti
- 300 g shrimp (s)
- 6 chilli pepper (s)
- 5 clove (s) garlic
- Salt and pepper, from the mill
- 1 bunch parsley
- olive oil
Print Recipe
Pin Recipe Instructions
- Cook the spaghetti in plenty of salted water until al dente.
- Meanwhile, cut the garlic into thin slices and finely chop the parsley and chili peppers.
- Put the olive oil in a large pan, let it get hot, then sauté the garlic (do not let it turn brown, otherwise it will be bitter).
- Add the prawns, parsley and chili peppers, continue steaming, add the noodles and mix with the sauce.
- TIP: I used olive oil and homemade chili oil
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