Spelled Biscuits
by Editorial Staff
Summary
| Prep Time | 20 mins |
| Total Time | 20 mins |
| Course | Baking |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
- 500 g spelled flour (whole rain)
- 320 g butter
- 160 g cane suar (whole cane suar)
Print Recipe
Pin Recipe Instructions
- Knead all ingredients together until you get a smooth dough (this may take a while). Then shape this dough into a roll and cut off slices (approx. 0.5 - 1 cm thick). Place the slices on a parchment-lined baking sheet.
- Bake in a preheated oven at 160 ° C for about 30 minutes.
About Editorial Staff
Comments for "Spelled Biscuits"
Get FREE Recipe Gifts now. Or latest free cooktops from our best collections.
Disable Ad block to get all the secrets. Once done, hit any button below