Breakfast

Spelt Waffles with Applesauce and Bananas

by Editorial Staff

Summary

Prep Time 5 mins
Cook Time 30 mins
Total Time 50 mins
Course Breakfast
Cuisine European
Servings (Default: 1)

Ingredients

  • 200 g spelled flour
  • 0.5 teaspoon ½ baking powder
  • 300 ml milk, low-fat
  • 150 g applesauce, low-calorie or homemade
  • 4 egg (s)
  • 2 banana (s)
  • 40 g coconut blossom suar or stevia
  • 1 point vanilla sugar
  • cinnamon
  • vanilla
  • some oil for the waffle iron
Spelled Waffles with Applesauce and Bananas
Spelled Waffles with Applesauce and Bananas

Instructions

  1. Mix all ingredients together with the hand mixer on the strongest setting or the whisk. Let the dough soak for 15 minutes.
  2. Bake the waffles in portions in the waffle iron. Serve sprinkled with powdered sugar.
  3. Makes about 10 waffles.
Editorial Staff

About Editorial Staff

The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.

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