Spicy Meat Strudel

by Editorial Staff

Summary

Prep Time 20 mins
Total Time 20 mins
Course Main Course
Cuisine European
Servings (Default: 3)

Ingredients

  • 350 g minced meat, mixed
  • 1 packet spices (taco seasoning or fajita mix)
  • 4 slices cheese, approx, e.g. Gouda cheese or grated
  • Sauce (taco, spicy)
  • 1 packet puff pastry
  • 1 egg (s), for brushing
Spicy Meat Strudel
Spicy Meat Strudel

Instructions

  1. Fry the minced meat and add the spice mixture.
  2. Place the minced meat, sauce and cheese on the puff pastry, do the same again and roll up into a strudel. Brush with the beaten egg and put in the oven at 180 ° C until the dough is golden brown (15-20min)!
  3. I recommend serving the strudel with a salad!

About Editorial Staff

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