Spicy Potatoes
by Editorial Staff
Summary
| Prep Time | 10 mins |
| Cook Time | 25 mins |
| Total Time | 35 mins |
| Course | Side Dish |
| Cuisine | European |
| Servings (Default: 4) |
Ingredients
Ingredients- 800 g potato (s)
- 3 teaspoon pesto, green
- 1 clove garlic, crushed
- 50 g cheese, rated
- hot peppers
Print Recipe
Pin Recipe Instructions
- Prepare the potatoes and cook in the pressure cooker for 12 minutes. Peel the potatoes, cut in half lengthways and place in a baking dish.
- Mix the pesto with the crushed garlic, cheese and finely chopped peppers and spread over the potatoes. Bake the potatoes at 200 ° C for 10-15 minutes.
About Editorial Staff
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