Side Dishes

Spinach Pizza

by Editorial Staff

Summary

Prep Time 25 mins
Total Time 25 mins
Course Main Course
Cuisine European
Servings (Default: 4)

Ingredients

  • 2 packs creamed spinach, frozen
  • 3 clove (s) garlic
  • 1 packet processed cheese
  • Milk, low fat
  • Salt and pepper, nutmeg
  • 1 onion (s)
  • 1 packet tomato (s), happened
  • 3 onion (s)
  • 1 packet cheese, grated
  • Pizza seasoning
  • olive oil
Spinach Pizza
Spinach Pizza

Instructions

  1. The ingredients are sufficient for a tray of homemade or pre-purchased pizza dough.
  2. Thaw the spinach. Finely chop the first onion and sweat it in a little olive oil. Squeeze in the garlic and fry briefly. Add the spinach and let it get really hot. Then put the processed cheese in and wait until it has dissolved. Now there is so much milk that the mass is no longer completely thick. You should be able to spread them nicely on the pizza dough afterwards. Finally, season with salt, pepper and nutmeg.
  3. Cut the remaining onions into thin rings.
  4. Roll out the pizza dough, brush with olive oil, spread the tomato sauce on top, sprinkle with pizza seasoning. Spread the spinach mixture on top, sprinkle with onion rings and cheese.
  5. Bake in the oven at 220 ° C for about 25-30 minutes. The cheese should be nicely melted and brown.
Editorial Staff

About Editorial Staff

The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.

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