Summary
| Prep Time | 20 mins |
| Total Time | 2 hrs 20 mins |
| Course | Dessert |
| Cuisine | European |
| Servings (Default: 4) |
Ingredients
Ingredients- 100 g oatmeal
- 200 ml milk
- 200 g cottae cheese, (rainy cream cheese)
- some lemon juice
- 4 tablespoon honey
- 60 g walnuts, rouhly chopped
- 250 g strawberries
- 4 tablespoon egg liqueur
- Whipped cream, (cream)
Print Recipe
Pin Recipe Instructions
- Pour the milk over the oatmeal and let it steep for 2 hours.
- Cut the strawberries into small pieces and pour the egg liqueur over them.
- Mix the soaked oat flakes, cottage cheese, lemon juice, honey, and nuts, divide the oat flake mixture into glasses and place the strawberries on top - decorate with whipped cream, serve with a few biscuits or ribs.
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