Drinks

Strawberry and Pineapple Punch

by Editorial Staff

Summary

Prep Time 10 mins
Total Time 2 hrs 10 mins
Course Drinks
Cuisine European
Servings (Default: 1)

Ingredients

  • 125 ml juice, (pomegranate juice)
  • 125 ml lemon juice
  • 500 ml pineapple juice
  • 1 bottle rum, white
  • 1 pineapple, fresh
  • 500 g strawberries
  • 500 ml mineral water
Strawberry and Pineapple Punch
Strawberry and Pineapple Punch

Instructions

  1. Mix pomegranate juice, lemon juice, pineapple juice and rum.
  2. Cut a fresh pineapple into cubes and let it steep for 2 hours in the punch.
  3. Clean the strawberries and add them to the punch just before serving. Add some crushed ice as needed and serve.
Editorial Staff

About Editorial Staff

The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.

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