Summary
| Prep Time | 30 mins |
| Total Time | 30 mins |
| Course | Drinks |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
Ingredients- 250 g strawberries, small fresh ones
- 700 ml cognac or brandy
- 250 g rock candy, white
Print Recipe
Pin Recipe Instructions
- Halve fresh, small strawberries and then fill a bulbous bottle with the rock sugar (coarse granulated sugar is also possible). Pour cognac over it until the bottle is 98% full, then place the bottle in a cool, dark place (not in the refrigerator!) For about 3 weeks and then taste.
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