Summary
| Prep Time | 10 mins |
| Total Time | 10 mins |
| Course | Drinks |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
Ingredients- 100 g sweets (ummy bears)
- 1 liter cherry juice
- 200 ml syrup (raspberry syrup)
- 200 ml syrup (currant syrup)
- 250 g strawberries
- 1 liter mineral water
Print Recipe
Pin Recipe Instructions
- Distribute the gummy bears in ice cube trays, fill up with cherry juice and freeze.
- Put the remaining cherry juice with raspberry syrup, currant syrup and the chopped strawberries in a punch bowl and chill for approx. 30 minutes. Pour in mineral water just before serving and add the ice cubes.
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